A class at Boston University teaches students the science behind the making of some of their favorite foods, including ice cream. Professor Rama Bansil teaches the Physics of Food/Cooking course. The
Read MoreAn ice cream cone is a welcome treat on a hot summer day, but it can make your hands sticky when it melts. Scientists have found a solution to that messy
Read MoreWe learn so much from social media these days. Information comes fast and furious. It can shape our opinions. So what does this have to do with ice cream? A recent
Read MoreIt’s National Ice Cream Month. That’s something worth celebrating. It’s also July, so it’s hot out. Maybe this is a good time to talk about handling and storing our ice cream.
Read MoreIce cream is very good. Anyone want to argue that point? Didn’t think so. People love ice cream and lots of people love making homemade ice cream, especially during the summer
Read MoreThe news that a large U.S. ice cream maker issued a complete recall of all products because of a positive test for a potentially deadly bacteria has many people asking question:
Read MoreSick of the snow yet? Is that a silly question? Ready for spring yet? We know. Another silly question. There sure is a lot of snow around these parts. There are
Read MoreFolks who like to make ice cream sometimes include flavors or ingredients that you will not find at your local ice cream shop. Sometimes it does not go well. Take one
Read MoreDo you have penguin envy? Have you ever dreamed about the easy living of most penguins? No? Didn’t think so. Here’s a reason to have sympathy, rather than envy, for the
Read MoreIt’s winter and it’s really cold outside. Let’s think some warm thoughts. Or cool thoughts. Let’s explain. We often enjoy our ice cream in the summer months and talk about how
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